Yuzu Syrup
Yuzu Syrup
Product Information
Product SKU: 3519 Category: Yakami Orchards.Fun and very versatile, Yuzu Syrup adds a complex citrus and honey character to almost anything your creative mind can come up with. Perfect when added to hot water for a simple tea, drizzled over deserts and pastries, muddled with shrubs or shaken with clears. A secret ingredient for today’s most creative mixologists and pastry chefs!
Product Information
Additional information
Ingredients | Yuzu Citron, Sugar, Honey |
---|---|
Packaging | 1.5L/50.72oz x 6 |
Flavor | Floral, Bright Yuzu Citrus Flavor, Tartness Mellowed By Syrup/Honey |
Color | Golden Amber |
Storage | Shelf Stable, See Best By Date |
Orgin | Korea |
Related Products
Yuzu Zest Powder, Granules
Dried Yuzu Zest, Granules is naturally dried Yuzu Zest that is coarsely milled, capturing all of the wonderful elements of the Yuzu Zest in a dried, full flavored form. Wonderful floral aromatics, tart, citrus flavor, closely resembling that of the grapefruit, with overtones of tangerine and meyer lemon with subtle hints of pine.
Sudachi Juice – Niban Shibori 375ml
Ideal for the home chef, Yakami Orchards Sudachi Juice, Niban Shibori (Second Pressing of Fruit), is a vibrant ingredient perfect for superb Cocktails and Non-Alcoholic Drinks, Vinaigrettes, Sashimi, Ceviche, Sauces, Vegetables and Desert or whenever a splash of Sudachi Citrus will create the complexity of flavor you desire in a variety applications only bound by your imagination.
Yuzu Marmalade 300g
Truly a treasure among the worlds greatest marmalades, Yakami Orchards Yuzu Marmalade simply combines ripe, fresh Yuzu Fruit, Cane Sugar & Honey. The perfect breakfast condiment, add it to tea or pair it with seared fois gras. Yuzu Marmalade is a staple on the finest cheese boards. Bright, fresh and floral, Yuzu Marmalade is a versatile ingredient for the finest chefs and home cooks alike.
Kabosu Juice – Niban Shibori 375ml
Ideal for the home chef, Yakami Orchard Kabosu Juice, Niban Shibori (Second Pressing of Fruit) is a vibrant ingredient perfect for superb Cocktails and Non-Alcoholic Drinks, Vinaigrettes, Sashimi, Ceviche, Sauces, Vegetables and Desert or whenever a splash of Japanese Kabosu Citrus will create the complexity of flavor you desire in whatever creation you dream up.
Yuzu Juice – Marugoto Shibori 180ml
Chosen by the finest chefs and mixologists, Yakami Orchards Yuzu Juice, Marugoto Shibori (in its natural state) is a FIRST PRESS of the whole fruit, capturing the intense floral aroma and tart flavor qualities of perfectly ripe Yuzu Fruit. Yakami Orchards Yuzu Juice is a vibrant ingredient perfect for superb Cocktails and Non-Alcoholic Drinks, Vinaigrettes, Sashimi, Ceviche, Sauces, Vegetables and Deserts. The Yuzu flavor is tart, closely resembling that of the grapefruit, with notes of tangerine and bergamot with subtle hints of pine. Add a splash of Yuzu Citron to create the complexity of flavor you desire in whatever creation demands the sophistication of Japanese citrus.
Preserved Yuzu
Citron confit, preserved in the classic Moroccan style using only Yuzu Fruit, Yuzu Juice, Sugar & Salt.
Yuzu Marmalade 580g
Truly a treasure among the worlds greatest marmalades, Yakami Orchards Yuzu Marmalade simply combines ripe, fresh Yuzu Fruit, Cane Sugar & Honey. The perfect breakfast condiment, add it to tea or pair it with seared fois gras. Yuzu Marmalade is a staple on the finest cheese boards. Bright, fresh and floral, Yuzu Marmalade is a versatile ingredient for the finest chefs and home cooks alike.
Yuzu Juice – Niban Shibori 375ml
Ideal for the home chef, Yakami Orchards Yuzu Juice, Niban Shibori (Second Pressing of Fruit), is a vibrant ingredient perfect for superb Cocktails and Non-Alcoholic Drinks, Vinaigrettes, Sashimi, Ceviche, Sauces, Vegetables and Desert or whenever a splash of Yuzu Cintron will create the complexity of flavor you desire in whatever creation demands the BEST.
Yuzu Kosho – Green 500g
A classic table condiment found throughout Japan, Yakami Orchards Yuzu Kosho has become a secret ingredient of Americas finest chefs. Fresh Yuzu Zest is combined with Fresh Chilies, Sea Salt and Konbu Seaweed to create a bright, spicy flavor profile with a subtle Umami finish. Incredible as a rub on meat & poultry, a wonderful condiment with sushi, add a dab to marinades, salad dressings, soups or eggs, or even toss with pasta. A must try for any Japanese cuisine enthusiast.
Yuzu Kosho – Red 500g
A classic table condiment found throughout Japan, Yakami Orchards Yuzu Kosho has become a secret ingredient of Americas finest chefs. Fresh Yuzu Zest is combined with Fresh Chilies, Sea Salt and Konbu Seaweed to create a bright, spicy flavor profile with a subtle Umami finish. Incredible as a rub on meat & poultry, a wonderful condiment with sushi, add a dab to marinades, salad dressings, soups or eggs, or even toss with pasta. A must try for any Japanese cuisine enthusiast.