Smoked Shoyu 750ml
Product Information
Product code: 4200 Category: HakuA truly rare and unique ingredient from Kyoto prefecture. Haku Smoked Shoyu is first traditionally brewed preserving ancestral methods of the mushiro koji process
yielding an exceptional shoyu. After aging, the master craftsmen meticulously follow a cold-smoking process unique to the haku family company exclusively using
Mizunara Hard Wood, a type of Japanese Oak, which bears a beautiful, lively smoke flavor. Typically used in moderation as a finishing shoyu, Haku Smoked Shoyu delivers a
uniqueness and complexity desired by todays finest chefs.
Additional information
Ingredients | Water, Soybeans, Salt, Wheat Alcohol, Natural Wood Smoke |
---|---|
Packaging | 750ml/25.36oz x 6 |
Flavor | Pronounced Mizunara Hardwood Aroma, Actual Smoke Flavor is Mellower than Expected and Balances Well With Classic Umami & Savory Shoyu Profile. |
Color | Dark Brown, Non-Translucent |
Storage | Shelf Stable, See Best By Date – Refrigerate After Opening |
Orgin | Japan |
Allergenics | Contains Soy & Wheat As Ingredients |
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