Additional information
| Ingredients | Organic White Rice Koji, Organic Whole Soybeans, Sansho Pepper, Water, Sea Salt |
|---|---|
| Packaging | 500g/17.6oz |
| Flavor | Lighter fermented soybean flavor, lemon verbena, mint, white pepper, mild salinity, slightly sweet. The noted tongue tingle sensation of Sansho Pepper is present. |
| Color | Dark Green |
| Storage | Shelf Stable, See Best By Date – Refrigerate After Opening |
| Orgin | Japan |
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