Kudamono Ponzu

Desired by the worlds finest chefs and mixologists, Yakami Orchards Yuzu Juice, Marugoto Shibori (In Its Natural State) is a first press using the whole fruit, capturing the intense floral aroma and tart flavor qualities of ripe Yuzu Fruit. Yakami Orchards Yuzu Juice is a vibrant ingredient perfect for superb Cocktails and Non-Alcoholic Drinks, Vinaigrettes, Sashimi, Ceviche, Sauces, Vegetables and Desert or whenever a splash of Yuzu Citron will create the complexity of flavor you desire in whatever creation demands the BEST.

Yuzu Fruit Powder is naturally dried, utilizing 100% of the Yuzu fruit (pulp and zest), resulting in incredible aromatics and full Yuzu flavor. This is not a spray-dried product and it does not contain any maltodextrin or other fillers, Yuzu Fruit Powder is the end result of a totally natural process of drying Yuzu Fruit and milling it into a fine powder. Wonderful floral notes are present and the flavor profile is slightly tart, closely resembling that of the grapefruit, with overtones of tangerine and meyer lemon with subtle hints of pine.

A fundamental ingredient used throughout Japan, Yakami Orchards Yuzu Ponzu is hand crafted using only the finest quality ingredients. Fresh Yuzu Juice and Yuzu Zest are expertly married to a Cedar Aged Rice Vinegar & Salted Mirin base, then finished with Bonito and Kombu Seaweed and artfully aged to unequalled perfection. From exotic cocktails to marinades & dressings, Yakami Orchards Yuzu Ponzu yields unparalleled balance. Add Takuko White Shoyu or Tamari to create a simple dipping sauce or reduce to create the perfect glaze. Its limits are extensive, a must for any Japanese Cuisine enthusiast.

Truly a treasure among the world’s greatest marmalades, Yakami Orchards Yuzu Marmalade simply combines ripe, fresh Yuzu Fruit, Cane Sugar & Honey. The perfect breakfast condiment, add it to tea or pair it with seared fois gras. Yuzu Marmalade is a staple on the finest cheese boards. Bright, fresh and floral, Yuzu Marmalade is a versatile ingredient for the finest chefs and home cooks alike.

Chosen by the finest chefs and mixologists, Yakami Orchards Yuzu Juice, Marugoto Shibori (in its natural state) is a FIRST PRESS of the whole fruit, capturing the intense floral aroma and tart flavor qualities of perfectly ripe Yuzu Fruit. Yakami Orchards Yuzu Juice is a vibrant ingredient perfect for superb Cocktails and Non-Alcoholic Drinks, Vinaigrette’s, Sashimi, Ceviche, Sauces, Vegetables and Deserts.  The Yuzu flavor is tart, closely resembling that of the grapefruit, with notes of tangerine and bergamot with subtle hints of pine. Add a splash of Yuzu Citron to create the complexity of flavor you desire in whatever creation demands the sophistication of Japanese citrus.