Kabosu Juice
Culinary Grade First Press
Kabosu Juice Culinary Grade First Press is a unique citrus juice from Japan that has been refined for use across all parts of a food and beverage business. Perfect for mixologists and chefs alike, its unique floral and tart notes add depth to cocktails, vinaigrettes, and even desserts.
| Net Weight | 23.36 fl oz (750 mL) |
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| Units per Case | 6 |
| Allergens | NO ALLERGENS |
| Storage |
Store in a cool, dry place at ambient temperature. After opening, refrigerated to maintain product quality |
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